Title: Mexican Layered Dip
Categories: Appetizers, Dips
Yield: 1 Servings

1 cn Refried beans
1/2 pt Guacamole
1 pt Sour cream, seasoned with
-any mexican seasoning you
-wish. (chili powder, cumin,
-etc.)
1 sm Can choppped chili's
1 sm Can chopped olives
1 c Chopped tomatoes
1 Chopped scallion or onion
1 c Shredded cheddar cheese.

Layer all the above in that order and serve with tortilla chips. Can be
served warm.

Posted to FOODWINE Digest 13 Dec 96

From: Mike

Date: Sat, 14 Dec 1996 10:17:51 -0600