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Title: Mexican Wedding Cookies Categories: None Yield: 4 Servings 1/2 c Butter or margarine 2 tb Confectioners sugar 1 c Flour 1 c Pecans, chopped 1 ts Vanilla Cream together the butter and sugar until light. Add flour, pecans and vanilla. Roll dough into 1 inch balls. Place on greased baking sheet and flatten slightly. Bake at 300 degrees for 25 to 30 minutes to only a light color. Roll in additional confectioners sugar while warm. Let cool, roll again in confectioners sugar. Recipe by: Susie Mundy V1 #667 by "Angele and Jon Freeman" |