Title: Microwave Chinese Chicken
Categories: ****, Chicken, Oriental
Yield: 5 Servings

1 Whole chicken
1/4 c Soy sauce
1/4 c Dry white wine; (or sherry)
2 Ginger root slices
1 md Onion; cut up
1 Clove garlic

Put chicken in cooking bag. Mix remaining ingredients. Seal bag and shake
to coat chicken. Let marinate if desired, shaking every once in a while.
Micro on High for about 30 minutes.
Recipe By : Annice Grinberg

Posted to MC-Recipe Digest V1 #293

Date: Mon, 11 Nov 96 07:39:45 +0200

From: Annice Grinberg