Title: Molasses Cookies
Categories: None
Yield: 36 Servings

3/4 c Crisco
1 c Sugar
1 Egg
1/4 c Molasses
2 c Flour; sifted
3 ts Soda
1 ts Cinnamon
1 ts Ground ginger
1 ts Ground cloves
1 ts Salt
Natural sugar

Cream Crisco and sugar. Add egg and molasses. Stir in flour 1 cup at a
time, along with other dry ingredients. Chill 1/2 hour. Shape dough into
marble-sized balls, roll in natural sugar, and place 1 inch apart on baking
sheet. Bake at 350°F for 8-10 minutes. Yields 3-4 dozen. May be halved or
doubled.

Source: Flavors

Happily scanned and MC formatted, using Buster, by Pamela Creeden 5/7/98

Recipe by: The Best of the Best From Texas, p.273

Posted to MC-Recipe Digest by "Pamela Creeden"
on May 7, 1998