Title: Molasses Oatmeal Bread
Categories: Bread machi, Taste of ho, Tried
Yield: 1 Servings

lg LOAF:
1 pk (1/4 oz) active dry yeast
1 c Quick oats
3 c Bread flour
1 ts Salt
1/2 c Molasses
1 tb Oil
1 1/4 c Plus
1 tb Warm water (70-80 F.)

Place ingredients in bread machin in order suggested by manufacturer.
Select White Bread cycle. Bake as directed on lightest crust setting. MC
formatting by bobbi744@sojourn.com

NOTES : Very brown loaf. A very moist, dense loaf with a sweet molassey
taste.

Posted to MC-Recipe Digest V1 #363

Recipe by: Taste of Home Recipe/Roberta Banghart

From: Roberta Banghart

Date: Wed, 01 Jan 1997 17:52:44 -0500