Title: No-Peek Stew
Categories: Meat
Yield: 4 Servings

2 lb Beef stew meat
1 c Ginger ale
1 pk Dry onion soup mix
1 cn Cream of mushroom soup
1 Jar mushrooms; drained

Combine all ingredients in Dutch oven and bake at 350 for 2-1/2 hours.
DON'T PEEK! Serve over rice or noodles.

MRS S.L. (LULU) RAMSEY

From the , Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.