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Title: Old-Fashioned Oatmeal Cookies Categories: Cookie Yield: 36 Servings 1 c Raisins 1 c Water 3/4 c Shortening 1 1/2 c Sugar 2 Eggs 1 ts Vanilla 2 1/2 c Flour 1/2 ts Baking powder 1 ts Salt 1 ts Soda 1 ts Cinnamon 1/2 ts Cloves 2 c Oatmeal 1/2 c Nuts Simmer raisins in water until plump--about 20 minutes. Drain liquid into a cup and add enough water to make 1/2 cup. Mix shortening, sugar, eggs and vanilla. Stir in liquid. Sift together dry ingredients. Blend with other mix. Add oats, nuts and raisins in a large bowl. Drop by rounded teaspoonfuls about 2 inches apart onto cookie sheets. Bake at 400 degrees for 8 minutes. Makes 6-7 dozen. FROM MERRIE JACK HOSEY From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey. |