Title: Peanut Butter and Jelly Bread
Categories: Bread machi, Breads
Yield: 1 Servings

One Pound Loaf
1 1/2 ts Active dry yeast
2 1/2 tb Peanut butter
2 tb Jelly; or jam
1 1/2 c Bread flour
1 ts Salt
3 1/2 ts Sugar
1/4 c Milk; warmed
2 1/2 oz Water; warmed

Add ingredients according to your machine directions.

>From: Sally Eisenberg
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe

Recipe By : Norman A. Garrett
NOTES : You can vary the bread by adding different types of jelly or jam
: each time you make it.