Title: Peanut Butter and Jelly Muffins
Categories: Bread
Yield: 12 Servings

1 tb Melted margarine
1/2 c Peanut butter
1 Egg
2 tb Sugar
1 c Sour milk
2 c Flour
1 tb Baking powder

----------------------------------TOPPING----------------------------------
3 tb Crushed salted peanuts
4 tb Sugar
2 tb Butter
Strawberry jam for the
-middle

Preheat oven to 400øF & prepare pans. Put the first 5 ingred. into bowl &
mix well, then add the flour & b/pdr & blend until just mixed. Put a large
spoonful of the batter into each muffin pan, then drop a small spoonful of
jam (jelly) in the centre of each & cover with remaining batter. Sprinkle
with the topping mixture & bake for 10-15 mins. Makes 12 muffins.

REC.FOOD.RECIPES

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.