Title: Peanut Butter Fudge
Categories: None
Yield: 1 Servings

3 pk (6 Oz) Peanut Butter Chips
1 cn Sweetened Condensed Milk
1 ds Salt
1 c Chopped Nuts
1 1/2 ts Vanilla Extract

microwave in 1 quart glass dish milk, and chips for about 3 minutes. Stir
chips until they are all melted. Stir in rest of ingredients. Spread evenly
into wax paper lined 8 or 9 inch square pan. Chill 2 hours or until firm.
Store at room temperature loosely covered.
Posted to recipelu-digest Volume 01 Number 178 by Yummi357@aol.com on Oct
29, 1997