Title: Pecan Pie
Categories: None
Yield: 1 Servings

1 c Pecans
3 Eggs; beaten
1 c Sugar
1/2 c Corn syrup
1/2 ts Vanilla
1 Stick butter

Melt butter and mix all ingredients. Pour into unbaked pie shell. Bake at
425 degrees for 10 minutes. Then turn down to 300 degrees until done (40 to
45 minutes).

Posted to recipelu-digest by Willam Pender on Feb 06,
1998