Title: Pistachio Salad
Categories: None
Yield: 1 Servings

1 Box (3 1/2 oz) instant
-pistachio pudding
1 cn (16-20 oz) crushed pineapple
1 Container (8 oz) Cool Whip
1/2 pk Mini marshmallows
Chopped nuts
Maraschino cherries

This recipe came out of MY FAMILY'S FAVORITES by Mary Beth Roe, QVC Host.

Blend dry pudding mix and Cool Whip; add pineapple and marshmallows. Top
with nuts and cherries.

Posted to TNT - Prodigy's Recipe Exchange Newsletter by
vaughndell@juno.com on Mar 12, 1997