Title: Pizza Casserole
Categories: Casserole
Yield: 6 Servings

2 lb GROUND BEEF
2 lg ONIONS CHOPPED
48 oz SPAGHETTI SAUCE
1 1/2 ts SALT
1/4 ts PEPPER
2 ts ITALIAN SEASONINGS
10 oz SPIRAL MACARONI
2 c SHREDDED MOZZ
1/2 c PARMESAN

From: "Stephanie L. Smith"

Date: Tue, 9 Jul 1996 18:27:12 -0400
BROWN AND DRAIN GR.BEEF.COOK AND DRAIN PASTA.ADD ALL INGRE. TO LARGE BOWL
MIX WELL. ADD TO EITHER A LARGE CASSEROLE OR 2 8 BY 8 PANS.SPRINKLE WITH
ADDITION PARMESAN. BAKE AT 350 FOR 30 MINS.

EAT-L Digest 8 July 96

From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.