Title: Dessert Fondue
Categories: Garden1
Yield: 1 servings

1 ts Heavy cream
1 c Sugar
1 tb Corn starch
1 Vanilla bean
3 tb Liqueur

In a saucepan, combine all ingredients. Heat thoroughly. Serve with angel
food cake, pound cake or sheet cake. This mixture can also be poured over
fresh fruit cups.

Recipe Source: Home & Garden TV -- All In Good Taste

Formatted for MasterCook by Nancy Berry - cwbj78a@prodigy.com

Converted by MM_Buster v2.0l.