Title: Dump Pound Cake
Categories: Crook1
Yield: 1 servings

2 1/4 c Flour; (allpurpose)
2 c Sugar
1/2 ts Baking soda
1/2 ts Salt
1 ts Vanilla
1 c Butter; (2 sticks)
2 c "JellO" vanilla pudding
-cups; (premade cups in
; refrigerated
; section) (4 ounce)
3 Eggs

Preheat oven to 325 degrees. Dump all ingredients in at once, mix at medium
speed for 3 minutes. Bake for 60 minutes in a well greased tube pan.

Notes:

If you use whipped margarine instead of real butter, bake at 325 degrees
for 75 minutes.

If you use 1 stick Shedd's Spread margarine and 1/2 cup whipped margarine,
bake at 325 degrees for 60 minutes.

If you use the "Hunt's" brand vanilla pudding in the 3 1/2 ounce cup, use
two of these and 1 tablespoon of whole milk.

Converted by MC_Buster.

Converted by MM_Buster v2.0l.