Title: Easter Peanut Butter Eggs
Categories: Choco2
Yield: 1 servings

2 Eggs; well beaten
1/8 ts Salt
1 1/2 c Peanut butter; (1 1/2 to 2)
4 c To 5 c. powdered sugar
1 ts Vanilla
1 Hershey chocolate bar
1 pk Chocolate chips; (6oz.)

Preparation : Mix the eggs, salt, peanut butter, sugar and vanilla in order
listed. Form dough into egg shapes. Melt the chocolate bar and the
chocolate chips in a double boiler. Dip egg shapes into chocolate mixture.
Arrange on waxed paper until set.

Posted to CHILE-HEADS DIGEST V3 #, converted by MM_Buster v2.0l.