Home     Back


Title: Easy Macaroni And Cheese
Categories: Cklive15
Yield: 1 servings

1 1/2 ts Unsalted butter
7 ts All purpose flour
1 1/3 c Skim milk; heated
8 oz Low fat cheddar cheese; (2
-cups), coarsely
; grated
1 Box; (7 to 8 ounces)
; dried macaroni
Salt and pepper to taste

In a saucepan, melt butter over low heat. Whisk in the flour and cook the
mixture, stirring for 3 minutes. Add the milk in a stream, whisking. Bring
the mixture to a boil and simmer for 3 minutes.

Stir in the cheese and cook until cheese is melted.

Cook the macaroni according to package instructions and drain well. Combine
with cheese mixture and salt and pepper to taste.

Yield: Serves 4 to 6

Converted by MC_Buster.

Recipe by: COOKING LIVE SHOW #CL9261

Converted by MM_Buster v2.0l.