Title: Emeril's Stuffed Fried Rice
Categories: Emlive03
Yield: 4 servings

1/4 c Peanut oil
3 c Cooked white rice
1/2 c Chopped green onions
1/2 c Shredded roasted pork
1/2 c Diced shrimp
1/2 c Diced Chinese sausage
2 ts Minced garlic
3 Eggs
1 1/2 tb Soy sauce
2 tb Sesame oil
3 tb Finely chopped parsley
Salt; to taste
Freshly-ground black pepper;
-to taste
1 Bib lettuce head; leaves
-removed
Soy sauce; for dipping

Heat the oil in the wok. Toss in the rice until hot and golden. Toss in the
green onions, pork, shrimp, and sausage. Stir in the garlic, eggs, soy
sauce, sesame oil and parsley. Stir-fry for 2 minutes. Season with salt and
pepper. Remove the rice from the wok and place 2 heaping spoonfuls of the
fried rice in the center of each leaf of Bib lettuce. Tuck the sides of the
leaf in and tightly roll up the lettuce like a jelly roll. This recipe
yields 4 servings.

Recipe Source: EMERIL LIVE with Emeril Lagasse From the TV FOOD NETWORK -
(Show # EM-1A48 broadcast 04-21-1997) Downloaded from their Web-Site -
http://www.foodtv.com

Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com
~or- MAD-SQUAD@prodigy.net

04-25-1997

Recipe by: Emeril Lagasse

Converted by MM_Buster v2.0l.