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Title: Ensalada De Naranjas Y Cebollas - (Orange And Onion Salad) Categories: Med01 Yield: 4 servings 3 lg Navel oranges -; (perfect) 1 md Red onion 2 tb Blanched sliced almonds 1/2 ts Sugar 3 tb Red wine vinegar 6 tb Extra-virgin olive oil 9 Wine grapes 2 Scallions; sliced -lengthwise, Paper thin Salt; to taste Freshly-ground black pepper; -to taste Remove peel and pith from oranges and slice into 1/8-inch slices and lay on platter. Slice red onion paper thin and lay rings over oranges. Sprinkle almonds over oranges. In a small bowl, whisk together sugar, vinegar and oil to emulsify, and pour over salad. Sprinkle with wine grapes and scallions and season lightly with salt and pepper. This recipe yields 4 servings. Recipe Source: MEDITERRANEAN MARIO with Mario Batali From the TV FOOD NETWORK - (Show # ME-1A38 broadcast 04-14-1998) Downloaded from their Web-Site - http://www.foodtv.com Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com ~or- MAD-SQUAD@prodigy.net 04-21-1998 Recipe by: Mario Batali Converted by MM_Buster v2.0l. |