Title: Feta Cheese And Salad Nicoise
Categories: Sainsbury2, Sainsbury's
Yield: 4 servings

1/2 Lollo biondo or iceberg
-lettuce
1 198 gram can tuna drained
-and flaked; (7oz)
1 50 grams can anchovies;
-drained (1.76oz)
2 Tomatoes; skinned and
-chopped
2 Medium-size eggs;
-hardboiled, shelled
; and cut into
; quarters
1 200 gram pac feta cheese;
-cut into cubes
6 Pitted black olives; halved,
-up to 8

------------------------------FOR THE DRESSING------------------------------
3 tb Olive oil
2 tb White wine vinegar
1 Clove garlic; crushed
1 ts French mustard
Salt and freshly ground
-black pepper

---------------------------------TO GARNISH---------------------------------
Freshly chopped parsley

1. Line a bowl or serving plate with the lettuce, and arrange the nicoise
salad ingredients on top.

2. Mix together the dressing ingredients, pour over the salad and sprinkle
with the parsley.

Converted by MC_Buster.

NOTES : Traditional Salad Nicoise with the delicate taste of feta cheese.
An ideal summer lunch with crusty bread.

Converted by MM_Buster v2.0l.