Title: Garlic Lovers' Salsa Cruda
Categories: Veg09
Yield: 16 servings

1 lg Onion; finely minced
6 Cloves garlic; (to 7
-cloves),
; peeled & minced
2 ts Olive oil
6 Tomatillos; (to 8), finely
; chopped
1 tb Ground cumin
1/2 tb Ground coriander
1 28 oz can whole tomatoes;
-drained & chopped
1 8 oz can tomato sauce
2 tb Red wine vinegar
2 tb Minced fresh cilantro

Place onion and garlic in a large microwave-safe bowl and toss with oil.
Microwave on high for 2 minutes. Add tomatillos, cumin, and coriander and
microwave on high 1 minute. Stir in tomatoes, tomato sauce, vinegar, and
cilantro.

Makes about 4 cups

Recipe by: The No-Tofu Vegetarian Cookbook

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