Title: Ginger Salsa
Categories: Salsa
Yield: 4 servings

3 md Tomato; peeled; diced
2 tb Scallion; chopped
2 tb Cilantro; fresh, chopped
2 tb Jicama; chopped
3 tb Fresh lime juice; divided
1 tb Jalapeno; minced
2 ts Ginger; fresh, chopped

Salsa: Combine tomatoes, onion, cilantro, jicama, 2 T lime juice, jalapeno
and ginger in bowl. Cover and let sit for at least one hour.

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