Title: Grilled Chicken Marinated in Fresh Oregano & Garlic (Dj/bf)
Categories: Dujour11
Yield: 4 servings

4 French cut chicken breasts
Oregano marinade
Lemon thyme rice
Aged Sherry vinegar sauce
Sauteed spinach

Marinate the chicken in the marinade overnight. Grill for 5 minutes on each
side. Serve with LemonThyme rice and Aged Sherry sauce and spinach.

Original Title: GRILLED CHICKEN MARINATED IN FRESH OREGANO AND SWEET GARLIC
WITH AGED SHERRY VINAIGRETTE AND LEMON THYME RICE

Yield: 4 servings.

Busted and entered for you by: Bill Webster

CHEF DU JOUR SHOW#DJ9278 BOBBY FLAY, JACK MCDAVID

Converted by MM_Buster v2.0m.

Converted by MC_Buster.

Converted by MM_Buster v2.0l.