Title: Grilled Pork Chops with Italian Relish
Categories: Home4
Yield: 1 servings

4 lg Pork chops

----------------------------------MARINADE----------------------------------
1/4 c Soy sauce
3 tb Dijon mustard
1 ts Chopped garlic
1 tb Honey
2 Lemons; juice of
1 tb Dried sage
1/4 c Olive oil

-----------------------------------RELISH-----------------------------------
6 Roma tomatoes - seeded;
-diced
3/4 c Chopped red onion
1/4 c Red wine vinegar
2 tb Olive oil
1 tb Chopped garlic
2 tb Minced fresh basil
1 tb Minced fresh oregano

Directions: Whisk together in a mixing bowl the ingredients for the
marinade. Place the pork chops in a large freezer bag and pour marinade
into bag. Place bag into refrigerator to marinate for 1 hour. To prepare
the relish, combine all ingredients in a small bowl. Set aside. To cook the
chops, place on the barbecue for 6 minutes per side, until cooked through.
Serve with relish.

Converted by MC_Buster.

Converted by MM_Buster v2.0l.