Title: Healthy Coleslaw Recipe
Categories: 2send, Lowfat, Salads
Yield: 4 servings

1/3 c Plain nonfat yogurt; or
-yogurt cheese
1 tb Apple cider vinegar
2 tb Honey
2 c Coarsely chopped cabbage
1/2 c Shredded carrots
1/4 c Chopped green peppers
1/4 c Finely chopped celery

1. Combine yogurt, vinegar, and honey in bowl large enough to hold
coleslaw. Stir until smooth and well blended.

2. Add vegetables and mix well.

3. Cover and chill for 15 minutes or longer before serving.

Notes: prep time: 10 minutes; Chilling tine: 15 minutes

kitpath@earthlink.net 4/99

Recipe by: Cooking Without Fat by George Mateljan

Posted to EAT-LF Digest by PatHanneman on Apr 12,
1999, converted by MM_Buster v2.0l.