Title: Honey-Glazed Chicken
Categories: Tasteofhome
Yield: 6 servings

1/2 c Flour
1 ts Salt
1/2 ts Cayenne pepper
3 lb Broiler/fryer; cut up
1/2 c Butter or margarine; melted
1/4 c Packed brown sugar
1/4 c Honey
1/4 c Lemon juice
1 tb Soy sauce
1 1/2 ts Curry powder

"My family raves over this nicely browned chicken. The rich honey glaze
gives each luscious piece a spicy tang. This dish is simple enough to
prepare for a family dinner and delightful enough to serve to guests." -
Ruth Andrewson In a bowl or bag, combine flour, salt and cayenne pepper;
add chicken pieces and dredge or shake to coat. Pour 4 Tbsp. butter into a
13x9x2" baking pan; place chicken in pan, turning once to coat. Bake,
uncovered, at 350 degrees for 30 minutes. Combine brown sugar, honey, lemon
juice, soy sauce, curry powder and remaining butter; pour over chicken.
Bake 45 minutes more or until chicken is tender, basting several times with
pan drippings.

Submitted to RecipeLu List by Ruth by PookyPook
on Jan 24, 1998.

Converted by MM_Buster v2.0l.