Title: Low-Fat Fudge Brownie Peanut Butter Cups
Categories: Lifetime tv, Life3
Yield: 1 servings

1 pk Low fat fudge brownie mix;
-(15.1 oz.)
1/2 c Water
8 ts Reduced fat crunchy peanut
-butter
1 c Reduced fat chocolate
-frosting
1/4 c Chopped; unsalted peanuts

1. Prepare batter according to package directions, using the 1/2 cup water.
Portion evenly among eight paper-lined muffin-pan cups, about 1/4 cup
batter for each. Drop 1 tsp. peanut butter onto batter in each cup.

2. Bake at 350 degrees for 25 minutes or until set. Do not overbake. Cool
and frost each with about 2 tbsp. frosting. Sprinkle with chopped peanuts.

Nutrition Information (per Fudge Brownie Peanut Butter Cup) Calories: 427
Protein: 6g Fat: 12g Cholesterol: 0 Carbohydrates: 73g Sodium : 255mg

Recipe By Andrew Schloss for

© 1997 Lifetime Entertainment Services. All rights reserved.

MC formatted using MC Buster br Barb at PK

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