Title: Mexican Sausage Tacos
Categories: Walls
Yield: 1 servings

400 g Walls Pork Sausages; (1
-pack)
6 Taco shells
1/2 Iceberg lettuce; shredded
1/2 Red pepper; seeded and cut
-into
; strips
1 Jar pre-made Mexican relish
-or enchilada
; sauce

----------------------------------TO SERVE----------------------------------
Cheddar cheese; grated

Grill sausages for approximately 10-12 minutes, turning occasionally.

Warm tacos shells and Mexican relish/sauce in accordance with pack
instructions.

Place a layer of lettuce and pepper in the bottom of the shell. Add the
sausage whole, spoon over a little relish/sauce and sprinkle with cheese.

Serve with extra salad and sour cream.

Cooks Tips Mango chutney gives this dish a sweet flavour. However use any
chutney of your choice if you prefer.

Converted by MC_Buster.

NOTES : Makes 6

Converted by MM_Buster v2.0l.