Title: Mini Salmon Pizzas
Categories: Food networ, Food6
Yield: 1 servings

8 oz Fresh salmon fillet
100 ml Tomato pasta sauce
4 Button mushrooms; chopped
Basil; freshly chopped
60 g Mozzarella; grated

Cut the salmon fillet into 2 inch squares and slice each square into two so
that the squares are about half inch thick.

Spoon a small amount of tomato sauce on top and then the mushroom, basil
and finally the mozzarella.

Place on to a nonstick baking sheet and cook in the oven for 5 minutes.
Serve hot or cold.

Converted by MC_Buster.

Converted by MM_Buster v2.0l.