Title: Potato-Onion Bread (1 1/2 Pound Recipe)
Categories: Bread machi, Breads, 3 points, Tried
Yield: 12 servings

1 1/8 c Water
1 1/2 tb Butter or margarine;
-softened
3 c Bread flour
1/2 c Mashed potato flakes
3 tb Dried onions
1 tb Sugar
1 1/2 ts Salt
2 5/8 ts Yeast

Make 1 1/2-pound recipe for bread machines that use 3 cups flour, or make
1-pound recipe for bread machines that use 2 cups flour.

Measure carefully, placing all ingredients in bread machine pan in the
order recommended by the manufacturer.

Select Basic/White cycle. Use Medium or Light crust color. Do not use delay
cycles. Remove baked bread from pan and cool on wire rack.

Message From Katie to The TNT Recipes List.

Per serving: 152 Calories; 2g Fat (12% calories from fat); 5g Protein; 28g
Carbohydrate; 4mg Cholesterol; 285mg Sodium

NOTES : 3 WW points

Posted to EAT-LF Digest by Betsy Burtis on Nov 7,
1999, converted by MM_Buster v2.0l.