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Title: Sausage Bread
Categories: Italian, Breads
Yield: 1 Loaf

1 1/2 lb Sausage, casing removed
8 oz Mozzarella
1/2 c Grated parmesan
1 lb Pizza or bread dough
2 Eggs
1/4 ts Oregano
2 ts Parsley
Salt/pepper

Cook sausage in frying pan and drain. In a large bowl, combine sausage.
mozzarella, parmesan, 1 whole egg, and 1 egg white. Mix well. Add parsley,
oregano, salt, and pepper. Roll dough into a circle the size of a medium
pizza. Spread sausage mixture on top and to within 1" of the edge. Roll up
dough like a jelly roll shape, place on cookie sheet. Brush top lightly
with beaten egg yolk. Bake at 350 degrees for 45 minutes until golden
brown.

Posted to MM-Recipes Digest by Paula on Sep
01, 1998