Title: Shumar (Fennel Bulb) Salad
Categories: None
Yield: 1 servings

Shumar; (Fennel bulbs)
Lemons
Oil; (not essential)

Cut shumar into small pieces and flavour with fresh lemon juice and a tiny
bit of oil. (I often sprinkle over some fresh or dried dill.)

Posted to JEWISH-FOOD digest by Melissa Shenker on Feb
09, 1999, converted by MM_Buster v2.0l.