Title: Sleigh Ride Punch
Categories: Essnce11
Yield: 1 servings

2 qt Cranberry juice
1 lb Tangerines; in 1/2” slices
1/2 ts Ground cloves
2 Cinnamon sticks
1 qt Sprite
1 l Captain Morgan's Spiced Rum
Festive ice mold

In a sauce pan, bring the cranberry juice, tangerines, cloves, and cinnamon
sticks up to a boil. Remove the pan from the heat and set aside. This will
infuse the tangerines and spices into the juice. Chill the infused juice,
completely. In a punch bowl, whisk the juice, sprite and rum together.
Chill the punch completely before serving. Serve the punch in a pretty
punch bowl with and festive ice mold. This recipe yields 1 gallon of punch.

Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD
NETWORK - (Show # EE-2452 broadcast 12-24-1996) Downloaded from their
Web-Site - http://www.foodtv.com

Formatted for MasterCook by MR MAD, aka Joe Comiskey - jpmd44a@prodigy.com

02-11-1997

Recipe by: Emeril Lagasse

Converted by MM_Buster v2.0l.