Title: Smoky Tuna Rollups
Categories: Crook2
Yield: 1 servings

1 16 ounces ca StarKist Fancy
-Albacore Tuna in; well
-drained
; Spring Water
8 oz Low fat or no fat cream
-cheese; room temperature
6 Scallions; cleaned and
-minced
1 ts Sweet paprika
1 ds Worcestershire sauce
2 dr Natural liquid smoke flavor
2 Pieces soft flat breads as
-for sandwich wraps or
; 4 large fresh tortillas
1 Romaine heart shredded

Break apart tuna on several layers on paper towel and top with two more
layers of paper towel. Press out as much moisture as possible. Using a
fork, mash together the tuna, scallions, cream cheese, paprika,
worcestershire and liquid smoke in a bowl. Spread evenly over bread or
tortillas and, top with lettuce and roll up like a jelly roll. Wrap tightly
in plastic wrap until serving. Serve as sandwiches for lunch or cut into
one inch slices for appetizers. The tuna/cream cheese blend is also great
on a bagel with a slice of tomato and onions for breakfast or brunch.

Converted by MC_Buster.

Converted by MM_Buster v2.0l.