Title: Soft Rice Noodles
Categories: Wendy, Taylor
Yield: 1 servings

Rice noodles; cut into 5cm
-strips
Sliced chilli
Spring onions

-----------------------------------SAUCE-----------------------------------
4 tb Soy sauce
1 tb Oyster sauce
1 tb Sesame oil

Noodles are one of the world's most popular foods. No wonder - they're easy
to cook and can help you prepare a great dish in minutes. This recipe is
with a spicy sauce, but they're really versatile.

Put rice noodles in a bowl and sprinkle with water and add sauce. Cover and
cook for 1 and a half minutes in microwave.

Serve topped with sliced chilli and spring onions.

Other toppings you may like to try:

crispy fried onions, crisp fried shallots, coriander, chopped basil and
mint, chopped cooked chicken, seared sliced beef.

Converted by MC_Buster.

Per serving: 161 Calories (kcal); 14g Total Fat; (74% calories from fat);
4g Protein; 7g Carbohydrate; 0mg Cholesterol; 4224mg Sodium Food Exchanges:
0 Grain(Starch); 0 Lean Meat; 1 1/2 Vegetable; 0 Fruit; 2
1/2 Fat; 0 Other Carbohydrates

Converted by MM_Buster v2.0n.