Title: Soup Squares
Categories: Italian, Soups, Breads
Yield: 12 Servings

6 Eggs
1/2 c Parmesan
Garlic powder
Bread crumbs
2 tb Parsley, chopped fine
Salt/pepper

Beat eggs with a fork, add cheese, parsley, and spices then add enough
bread crumbs to make a loose mixture. Pour into a greased cookie sheet.
Bake 12 minutes in a 350 degree oven. Cut into squares like croutons 1" by
1". Float in hot soup.

Posted to MM-Recipes Digest by Paula on Sep
16, 1998