Title: Spicy Chicken With Sweet Chilli Sauce And Coriander
Categories: Super2
Yield: 4 servings

3 tb Cooking oil
3 Garlic cloves; chopped
4 Single chicken breasts;
-sliced
3 tb Trident Soy Sauce; Trident
-Soy Sauce
5 1/2 tb Lemon juice
5 tb Trident Sweet Chilli Sauce
Fresh coriander leaves;
-chopped

Heat oil in wok, add garlic and fry for 1 minute. Add chicken, soy sauce
and lemon juice. Stir-fry for 4 to 5 minutes until chicken browns. Add
sweet chilli sauce and stir for 1/2 minute. Remove chicken and place it on
a serving plate. Garnish with fresh coriander. Serve with steamed rice.

NOTES : Ready in 15 to 20 minutes. Serves 4.

Recipe by: Super Food Ideas (Aussie Magazine)

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