Title: Spinach Salad with Bacon, Dates, And Feta Dressing
Categories: October 199
Yield: 1 servings

-----------------------------FOR FETA DRESSING-----------------------------
1/3 c Crumbled feta cheese; (about
-2 ounces)
1 tb Fresh lemon juice
2 1/2 tb Water
1 tb Mayonnaise
2 tb Olive oil
3 sl Bacon; chopped
1 bn Fresh spinach; (about 3/4
-pound),
; stems discarded and
; leaves washed well,
; spun dry, and torn
; into bite-size
; pieces
1/2 md Red onion; sliced thin
1/3 c Pitted dates; chopped

Make feta dressing:

In a blender blend together feta, lemon juice, water, and mayonnaise until
smooth. With motor running add oil and blend until emulsified.

In a small skillet cook bacon over moderate heat, stirring, until crisp and
transfer with a slotted spoon to paper towels to drain.

In a large bowl toss together spinach, bacon, onion, and dates with feta
dressing.

Serves 4.

Gourmet October 1994

Converted by MC_Buster.

Converted by MM_Buster v2.0l.