Title: Sue's Orange Winter Dessert
Categories: Janes, O', Brien
Yield: 1 servings

4 lg Navel oranges
Sour cream
Brown sugar

Peel four large navel oranges, thickly slice and place in a gratin dish.
Top with sour cream and sprinkle with brown sugar, then grill until golden
and warmed through.

Converted by MC_Buster.

Per serving: 258 Calories (kcal); trace Total Fat; (1% calories from fat);
6g Protein; 65g Carbohydrate; 0mg Cholesterol; 6mg Sodium Food Exchanges: 0
Grain(Starch); 0 Lean Meat; 0 Vegetable; 4 Fruit; 0 Fat; 0 Other
Carbohydrates

Converted by MM_Buster v2.0n.