Title: Taco Soup
Categories: Barbara4
Yield: 1 servings

1 lb Lean ground beef
1 Onion; chopped
1 cn Whole kernel corn; undrained
-(18 oz)
1 cn Chopped tomatoes; undrained
-(18 oz)
1 cn Tomato sauce; (18 oz)
1 1/2 c Water
1 cn Chopped green chiles; (4 1/8
-oz)
1 pk Taco seasoning mix; (1 1/8
-oz)
1 Envelope Ranch salad
-dressing mix; (8 oz)
1/4 c Snipped fresh oregano
Favorite taco toppings such
-as tortilla; sour cream,
; chips, lettuce, tomatoes,
; cheese and avocado

Brown ground beef and onion in large Dutch oven. Stir in next 8
ingredients. Bring to a boil, reduce heat and simmer 15 minutes. Serve with
choice of toppings. Yield: 8 to 10 servings.

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