Title: Tomato Salsa
Categories: Consuming, Passions
Yield: 1 servings

Flesh of two large ripe
-tomatoes; finely chopped
1 tb Finely chopped spanish or
-salad onion
1 tb Lemon juice
1 ts Finely chopped preserved
-lemon; (optional)or 1 tsp
; finely chopped
; lemon peel
1 tb Extra virgin olive oil

Mix well, season to taste and chill.

Converted by MC_Buster.

Per serving: 123 Calories (kcal); 14g Total Fat; (95% calories from fat);
trace Protein; 1g Carbohydrate; 0mg Cholesterol; trace Sodium Food
Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 2 1/2 Fat; 0
Other Carbohydrates

Converted by MM_Buster v2.0n.