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Tower of Beef Tomatoes with Mozzarella And Marinated Auberg


Title: Tower of Beef Tomatoes with Mozzarella And Marinated Auberg
Categories: Food networ, Food3
Yield: 4 servings

3 Aubergines
4 Beef tomatoes
3 Red peppers
2 Punnets corn salad
3 Buffalo mozzarella
120 ml Virgin olive oil
1 bn Basil
Salt and ground pepper

Slice the aubergines across and then grill or fry until cooked and marinate
in a little olive oil.

Grill the red pepper and then peel and remove seeds. When cool, cut into a
julienne and add some olive oil.

Slice the mozzarella across. Slice the beef tomatoes across. Wash the corn
salad.

Start building your tower by alternating the aubergine, mozzarella and
tomatoes until you have at least 2 layers of each, finish with mozzarella.

To serve, place the tower in the middle of a plate. Garnish with 3 little
bunches of corn salad and 3 of the red peppers marinated in olive oil.

Finally top with a nice bouquet of basil.

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