Title: Tropical Chicken Cocktail
Categories: Sainsbury's, Sainsbury8
Yield: 6 servings

1/2 sm Honeydew or Galia melon
300 g Cooked chicken; skin
-discarded, cut
; into small pieces
; (10oz)
75 g Baby button mushrooms; (3oz)
1 Grapefruit; peeled and
; segmented
1 200 gram car virtually
-fat-free fromage; (7oz)
; frais
Grated zest of 1 lime
1 ts Chopped fresh mint

Cut the melon into small pieces or use a melon baller to make it into
balls.

Place the chicken, melon, mushrooms and grapefruit segments in a bowl. Add
the fromage frais, lime zest and mint and toss together until evenly mixed.

Divide between 6 individual serving dishes and chill well before serving.

Converted by MC_Buster.

Converted by MM_Buster v2.0l.