Title: Warm Summer Salad
Categories: Dujour09
Yield: 4 servings

1/2 c Virgin olive oil
1/2 c Balsamic vinegar
8 sl Roma tomatoes; 1/8" to 1/4"
-thick
8 sl Smoked mozzarella cheese -;
-(abt 1/2 lb)
8 sl Red onions; 1/8" thick
8 Whole basil leaves
8 Shredded basil leaves
Salt; to taste
Freshly-ground black pepper;
-to taste

Place on in baking dish 8 separate, alternating stacks of 1 slice tomato, 1
leaf of basil, 1 slice onion, and salt and black pepper to taste. Combine
olive oil and vinegar. Pour 1 tablespoon over the 8 stacks. Place 1 piece
of thin sliced mozzarella cheese on top of each of the 8 stacks. Put under
broiler, 3 to 4 minutes, until cheese melts. Garnish with shredded basil.
This recipe yields 4 servings (2 stacks per serving).

Source: "CHEF DU JOUR - (Show # DJ-9463) - from the TV FOOD NETWORK"
S(Formatted for MC5): "07-29-1999 by Joe Comiskey -
joecomiskey@netzero.net"

Recipe by: Jovanna Cruz

Converted by MM_Buster v2.0l.