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Title: Whole Wheat Pizza Dough Categories: Breads, Nets Yield: 2 Crusts 2 c White flour (app) 1 3/4 c Whole wheat flour 1/4 c White flour 1 ts Salt 1 1/2 c Water 2 tb Salad oil Set for 10 min: 1 ts Sugar 1/2 c Lukewarm water 1 Package yeast Set yeast in 1 ts sugar and 1/2 c lukewarm water for 10 min. Heat 1 1/2 c of water and 2 tbsp salad oil until warm; stir in yeast. Mix whole wheat flour, first amount of white flour, and salt in bowl. Stir in yeast mixture. Knead for 5 minutes with the extra white flour. Place in greased bowl and let rise for 45 minutes (covered). Divide in two and roll out. Add toppings and bake at 450 F for 20 min. Recipe from: Val Gerlach, Saskatoon, SK From: Melissa Mierau Date: 03-21-94 Posted to MM-Recipes Digest by "Rfm" |