“Made in Japan” Chicken Teriyaki

Title: “Made in Japan” Chicken Teriyaki Categories: Pasta, Chicken, Breakfast Yield: 1 Servings 3 Chicken breasts; shredded 4 c Bean sprouts 3 c Cabbage; sliced 1 c Mushrooms; sliced 1 c Any other vegetables; -matchsticked or chop Salt and pepper Terriyaki sauce […]

Read More →

Achara Zuke (Turnips in Vinegar Dressing)

Title: Achara Zuke (Turnips in Vinegar Dressing) Categories: Side dish, Japanese, Vegetables Yield: 8 Pickles 4 oz White turnips 1 ts Salt 1 Dried red pepper 1 1″ square kombu, washed 1/4 c Rice vinegar -=OR=- 1/4 c — white vinegar 4 […]

Read More →