Title: Aromatic Beef (Cold) Categories: Loo, Chinese, Beef Yield: 8 Servings 2 lb Beef bottom round, -fat trimmed Oil 4 oz Soy sauce 6 oz Dry sherry 4 Garlic cloves 2 Ginger slices 3 Scallions, in 1″ lengths 1 Cinnamon stick 1 […]
Read More →Title: Applesauced Meat Loaf Categories: Archives of, Dinner, Fruits, Sauces Yield: 6 Servings 1 lb Lean Ground Beef 1 lb Ground Pork 1/2 c Dry Bread Crumbs 3/4 c Minced Onions 1 tb Minced Garlic 2 lg Eggs 1/2 c Cold Milk […]
Read More →Title: Apple-Glazed Beef Brisket Categories: Pot roasts Yield: 8 Servings 4 lb Boneless beef brisket 1 Onion; quartered 2 Cloves garlic; halved 10 Whole cloves Water to cover 10 oz Jar apple jelly 1/2 c Dry white wine 3 tb Dijon mustard; […]
Read More →Title: Apple Meat Loaf Categories: Beef Yield: 1 Servings 2 1/2 lb Lean beef; ground 1 1/2 c Packaged stuffing mix 2 c Finely chopped apples 3 Eggs 2 ts Salt 2 tb Prepared mustard 1 lg Onion; minced 3 tb Prepared […]
Read More →Title: Apple Glazed Corned Beef Categories: Yield: 100 Servings 2 ga WATER TO COVER 43 1/2 lb BEEF CORNED FZ 4 1/2 qt JUICE APPLE QT CAN 1 lb SUGAR; BROWN, 2 LB 1/4 c MUSTARD FLOUR 1/2 c SOY SAUCE 3/4 […]
Read More →Title: Almond Beef with Broccoli Categories: Meat Yield: 2 Servings 1/3 lb Beef sirloin; cut into thin -strips 1 tb Soy sauce 3 tb White wine 1/2 ts Cornstarch 1/2 ts Sugar 1/4 ts Garlic powder 1/8 ts Ground ginger 3/4 lb […]
Read More →Title: All-Day-Long Crockpot Beef Categories: Meat Yield: 6 Servings 1 1/2 lb Beef roast; any desired cut 1/2 ts Black pepper 2 Cloves garlic; minced 1/2 pk Onion soup mix 2 ts Worcestershire sauce 1 ts Steak sauce 3 Carrots; sliced 2 […]
Read More →Title: All-Beef Texas Chili Categories: Beef, Main course, Southwest Yield: 12 Servings 1/3 c (approximately) corn oil 6 lb Beef chuck; in 1/2-inch -cubes c Minced onion 1/3 c Minced garlic 3 c (approximately) beef broth 3 c Flat beer 1 1/2 […]
Read More →Title: All-American Beef Brisket Categories: Meats Yield: 1 Servings 1 c Dry red wine or beef broth 1 Pack mushroom onion soup Mix 2 1/2 lb Thin cut beef brisket Trimmed of fat 12 sm (1 1/2 lb) well scrubbed red Potaotes […]
Read More →Title: All Day Barbecue Beef Categories: Main dish, Crockpot Yield: 12 Servings 2 Onion; sliced 3 lb Chuck roast 6 oz Chili sauce 6 oz Barbecue sauce Placed sliced onions in bottom of roasting pan. Place roast on top of onions. Mix […]
Read More →Title: Angela’s Milanese Categories: Garlic, Meats, Main dish Yield: 4 Servings 3/4 lb Round Steak, sliced thin 1 Egg 1/4 c Water 1 c Plain bread crumbs 1/4 c Olive oil 6 Cloves fresh garlic Pinch of salt 2 Dried hot chile […]
Read More →Title: Andouille Sausage #1 Categories: Meat Yield: 20 Servings 1 1/2 Yards large sausage casing; -about 2-3 inches wide 4 lb Lean fresh pork 2 lb Pork fat 3 1/3 tb Finely minced garlic 2 tb Salt 1/2 ts Freshly ground black […]
Read More →Title: Andouille Sausage #2 Categories: Meat Yield: 8 Servings 4 lb Pork (2 lb fat — 2 lb lean) -[usually Boston butt] 1 lb Inner lining of pork stomach -or largest intestine -(chitterlings) 2 Cloves garlic 3 Bay leaves 2 lg Onions […]
Read More →Title: Andouille Sausage Making Categories: Sausages Yield: 6 Lbs 1 1/2 Yd large sausage casing Approx (2-3 in wide) 4 lb Lean fresh pork 2 lb Pork fat 3 1/3 tb Finely minced garlic 2 tb Salt 1/2 ts Fresh grnd black […]
Read More →Title: Andouille Sausage Making Categories: Sausages, Meats Yield: 5 Lbs 4 lb Pork 1 lb Tripe or chitterlings 2 Garlic cloves 3 Bay leaves 2 lg Onions 1 tb Salt (not iodized) 1 tb Pepper 1 ts Cayenne pepper 1 ts Chili […]
Read More →Title: Andouille Smoked Sausage in Red Gravy Categories: Meats, Ethnic Yield: 4 Servings 6 tb Unsalted butter 1/2 c Chopped green peppers 1 1/2 lb Andouille smoked sausage (2-inch pieces) 1 ts Minced garlic 8 ts Tomato sauce 3 c Onions 1/4 […]
Read More →Title: Andouille Sausage Categories: None Yield: 1 Servings 5 lb Pork Butt; (cubed) 1/4 c Celery; (small dice) 1/4 c Red; Yellow, and Green Bell -Pepper (small diced) 1/4 c Yellow Onion; (small diced) 1/4 c Red Onion; (small dice) 8 Cloves […]
Read More →Title: Andouille Sausage Categories: *md, Ethnic, Sausage, Tvfn Yield: 1 Servings 1 Boneless pork butt; about 5 -pounds, cut into 1-inch -pieces 1/2 c Rustic rub 1 1/2 ts Chili powder 1/4 c Paprika 1 1/2 ts File powder 3 ts Freshly […]
Read More →Title: Andouille and Potatoes Categories: Main dish, Meats Yield: 8 Servings 3 tb Bacon drippings 1 c Chopped onion 1/2 c Chopped bell pepper 1 c Finely chopped parsley 1 c Dry white wine 1 tb Finely chopped garlic 1 tb Soy […]
Read More →Title: Andouille Categories: Basics, Sausage Yield: 1 Servings 5 lb Pork butt 1/2 lb Pork fat 1/2 c Chopped garlic 1/4 c Cracked black pepper 2 tb Cayenne pepper 1 tb Dried thyme 4 tb Salt 6 Feet beef middle casing Cube […]
Read More →Title: Anchovy Steak Categories: Meat Yield: 4 Servings 4 Beef filet steaks 2 tb Oil 3 oz Butter 8 Anchovies; washed 8 Pitted olives; chopped Lemon juice Salt & pepper Combine olives & anchovies with butter, lemon juice & pepper. Stir steak […]
Read More →Title: American Style Pot Roast Categories: Meat Yield: 6 Servings 1/4 c Oil 4 lb Chuck roast 1 c Chopped onion 1 c Sliced celery 2 Cloves garlic; minced 3 c Beef broth 1/4 c Ketchup 1/2 ts Dried thyme leaves 1 […]
Read More →Title: American Beef Sausage Categories: Sausage Yield: 1 Servings 6 lb LEAN GROUND BEEF 2 ts SAGE 3 ts SALT 1 1/2 ts FRESHLY GROUND BLACK PEPPER 1 ts CAYENNE 3 c BREAD CRUMBS 4 tb PARSLEY; CHOPPED 2 BEATEN EGGS 1 […]
Read More →Title: Ame Hnat – Very Dry Beef Curry Categories: Beef, Ethnic, Tried and l Yield: 4 Servings 1 1/2 lb Stewing steak 2 lg Onions 5 lg Cloves garlic 2 ts Chopped fresh ginger 1 ts Ground turmeric 1 ts Chilli powder […]
Read More →Title: Amehnat (Country Style Beef) Categories: Burma, Beef Yield: 4 Servings 1/2 c Onion, chopped fine 1 lg Garlic clove, chopped fine 1/2 Inch fresh ginger, chopped -fine 1 ts Dried hot red chili flakes 1/2 ts Salt 2 ts Fish sauce […]
Read More →Title: Apple Butter Steak Categories: Meat Yield: 7 Servings 1 Flank steak (about 1-1/2 -lbs) 4 tb Apple butter 2 tb Light soy sauce 2 tb Dry sherry 1/4 ts Freshly grated ginger 4 Green onions; chopped SERVES 7 I know that […]
Read More →Title: Apple Beef Brisket Categories: Beef, Meats Yield: 8 Servings -JUDI M. PHELPS 1 Beef brisket (4 to 5 lb); -trimmed of fat 1 lg Yellow onion; peeled and -quartered 2 lg Cloves garlic; chopped 10 Cloves garlic; whole 10 oz Jar […]
Read More →Title: Anytime Meatballs Categories: Meatballs Yield: 6 Servings 1 tb Olive oil 3/4 c Finely chopped onion 2 lb Lean ground beef 1/2 c Dry seasoned bread crumbs 2 Eggs 1/2 c Milk 1 1/2 ts Dried oregano 1 1/2 ts Dried […]
Read More →Title: Anticuchos Picantes (Spicier Grilled Beef Heart) Categories: Varietymeat, Peru, Submitted Yield: 16 Servings 1 Beef heart ———————————-MARINADE———————————- 8 Garlic cloves; pressed 2 Chiles, rocoto; stemmed, -seeded, minced 2 tb Cumin, ground 1/2 tb Oregano, dried Salt; to taste Pepper, black; to […]
Read More →Title: Anticuchos #1 Categories: Meat Yield: 6 Servings 1 lb Beef sirloin 1 cn (12-oz) whole button -mushrooms 1 Green pepper 1 Red pepper -or- 2 Whole canned pimentos 1/2 c Vinegar 1 Clove garlic; minced 1/4 ts Ground cumin 1/4 ts […]
Read More →Title: Anthony’s Moutwatering Meatballs Categories: Beef dishes, Cooking lig Yield: 6 Servings 1/2 lb Ground Beef 1/2 lb Ground Pork 1/2 lb Ground Veal 1 Egg 2 Cloves Garlic; Minced 1/4 c Romano Cheese; Grated 1/4 c Fresh Parsley; Chopped 3 sl […]
Read More →Title: Annie Mae Jones’ Spiced Pot Roast with Fresh Figs Categories: Beef Yield: 8 Servings 1 4-5 lb bottom or top round -of beef 1 ts Ginger, ground 1/4 c Flour 2 ts Salt 1/4 ts Black pepper 2 tb Oil 2 […]
Read More →Title: Ann’s Kreplach Categories: Meat Yield: 8 Servings ———————————–DOUGH———————————– 2 c Flour 2 Eggs 1 tb Warm water (room -temperature) 1/2 ts Salt ———————————-FILLING———————————- 1/2 c Onions; minced 1 tb Chicken fat 1/2 lb Raw ground beef or 1 c Cooked chicken; […]
Read More →Title: Ann Landers Meatloaf Categories: Meats Yield: 6 Servings 2 lb Ground round steak 2 Eggs 1 1/2 c Bread crumbs 3/4 c Ketchup 1 ts Accent 1/2 c Warm water 1 pk Lipton’s onion soup mix Beat thoroughly. Put into loaf […]
Read More →Title: Angus Tenderloin with Sauteed Mushrooms and Texas Caviar Categories: Meats Yield: 8 Servings 2 lb Angus beef tenderloin roast Seasoned salt to taste Pepper to taste Sauteed mushrooms (follows) Texas Caviar (follows) SAUTEED MUSHROOMS 1 tb Butter 4 c Mushrooms, whole […]
Read More →Title: 30-Minute Beef Stroganoff Categories: Low-fat, Beef Yield: 4 Servings x Nonstick cooking spray; 1 lb Round steak; cut into 1/4 in -strips 2/3 c ;water;* 3 oz Mushrooms, sliced; canned 1 pk Dry onion soup mix;** 1 c Yogurt, plain, lowfat; […]
Read More →Title: Angels on Horseback Categories: Meats Yield: 4 Servings 8 Wieners 8 Strips Cheese; 2 1/2 X 1/4 ” 8 Strips Bacon; thinly sliced 8 Wiener Buns Toothpicks Cooking forks Slit lengthwise pockets in 8 wieners, long enough to hold one strip […]
Read More →Title: 21-Alarm Chile –Lowfat Categories: Meats, Main dish Yield: 8 Servings 1 lb Extra-lean ground beef 1 md Onion — chopped fine 30 ml Garlic — finely chopped 1 lg Green pepper — cut into 1/2 ” 2 cans 28oz Crushed Tomatoes […]
Read More →Title: 123 Meatloaf Categories: Main dish, Meats Yield: 1 Servings 3 lb HAMBURGER 1 cn EVAPORATED MILK 1 pk ONION SOUP MIX Mix all ingredients together and put in loaf pan. Bake at 350 for about 1 hour or until done. Top […]
Read More →Title: 10 Minute Meat Loaf Categories: Beef Yield: 4 Servings 1 lb Ground beef 1 Egg 1/2 c Bread crumbs 1/4 c Milk 2 tb Onion soup mix 2 tb Ketchup 2 tb Soy sauce 1/2 c Swiss cheese; shredded Combine all […]
Read More →Title: 10-Minute Beef Stir-Fry Categories: Beef, Lunch, Main dishes Yield: 4 Servings 1 lb Beef flank 1/2 ts Salt 1/2 ts Fresh ground black pepper 3 ts Hot chili oil 2 Cl Garlic; crushed 8 oz Frozen broccoli 8 oz Frozen carrot […]
Read More →Title: “When the Shepherd Is in a Hurry” Pie Categories: Beef Yield: 1 Servings 1 1/2 lb Ground beef 1 sm Onion; chopped fine 1/2 pk Lipton’s onion soup mix or -more to taste 1 To 1 1/2 cup water 1 To […]
Read More →Title: “Licking’ Good” Beef Steak Categories: Beef Yield: 6 Servings 2 lb Round steak 1 cn Beer 3 tb Oil 3 tb Brown sugar 4 Lemon slices 1 tb Parsley flakes 3 Sliced onions 2 ts Thyme 20 ml Minced garlic Salt […]
Read More →Title: “Little Chief” Beef and Game Jerky Categories: Smoking Yield: 1 Servings 1/3 c Sugar 1/4 c Salt 2 c Soy sauce 1 c Water 1 c Red wine 1/2 ts Onion powder 1/2 ts Garlic powder 1/2 ts Pepper 1/2 ts […]
Read More →Title: “Frank” Dinner Categories: Meats, Main dish Yield: 4 Servings 1 Bunch carrots, cleaned,cut 1 c Chicken broth Salt 1 Bay leaf 4 Small potatoes,pared,halved 1 sm Head cabbage, quartered 8 Frankfurters Parboil potatoes and carrots for 10 minutes. In large skillet, […]
Read More →Title: “Easy Cure” Meat Jerky Categories: Smoked Yield: 1 Servings 5 lb Meat; any cut 1/2 c Non-iodized salt 1/2 c Sugar 1 qt Water Trim all fat from meat. Slice meat with the grain as thin as possible. The meat slices […]
Read More →Title: “Band” Sloppy Joes Categories: None Yield: 1 Servings 10 lb Ground beef browned and -drained 5 lg Chopped onions 5 c Chopped celery 20 tb Chopped green pepper 5 ts Mustard 10 tb Lemon juice 2 ts Salt 20 tb Brown […]
Read More →Title: “Beef” and Bean Burrito Categories: Vegetarian, Nat. touch, Main dish, Tex-mex Yield: 4 Servings 1 pk Natural Touch Taco Mix 1 c Refried beans 4 Tortillas, flour 1/4 c Cheese, cheddar, low-fat; –shredded 1 c Taco sauce Prepare taco mix according […]
Read More →Title: Adobo Categories: Meat Yield: 8 Servings 1 kg Cubed pork (best with the -fat) 1 Chicken; chopped into small -pieces (optional) 1 c Soy sauce 3/4 c Vinegar 2 Laurel leaves 1 tb Peppercorns 1 Clove garlic; chopped submitted by: edmon@cc.xu.edu.ph […]
Read More →Title: Achiote Marinade and Barbecue Sauce for Beef Categories: Sauces Yield: 2 Servings Stephen Ceideburg ———————————-MARINADE———————————- 1 c Red wine vinegar 1/4 c Water 2 ts Ground cumin 3 Garlic cloves, minced 2 ts Achiote paste 1 ts Crushed red pepper Salt […]
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