Category: Pork

Title: Bbqed Chile-Marinated Pork Spareribs Categories: Pork, Bbq sauces Yield: 6 Servings 2 Racks pork spareribs 8 Dried New Mexican chiles Seeded 3/4 c Hot water 1/2 c Ketchup 2 Cloves garlic 1/2 c Cider vinegar 3 tb Brown sugar — firm […]

Title: Bbq Sauce for Pork Categories: Chinese, Sauces, Ceideburg 2 Yield: 2 Servings 1/2 c Soy sauce 1/2 c Maple syrup 1/4 c Coleman’s mustard Half a cup of soy sauce, half a cup of maple syrup and about a quarter of […]

Title: Bbq Pork Categories: None Yield: 8 Servings 3 lb Boneless lean pork; cut in -2″ by 6″ strips 1/4 c Hoisin sauce; or plum sauce 1/4 c Soy sauce 3 tb White wine 2 tb Catsup 1 tb Minced garlic 1 […]

Title: Bbq Pork (Cha Siu) Categories: Chinese, To post, Pork Yield: 1 Servings 1 lb Lean; tender pork in one -piece 1/4 c Chicken stock 1/4 c Soy sauce 1/4 c Brown bean sauce 2 tb Chinese cooking wine 2 tb Garlic; […]

Title: Bbq Pork Chops with Peaches Categories: None Yield: 1 Servings ————————-SAUCE – INCREASE AS NEEDED————————- 1/2 c Ketchup 1/4 c Pickle relish 3 tb Lemon juice 1 1/2 tb Brown sugar 1 ts Mustard 1 ts Minced onion 1/2 ts Salt […]

Title: Bbq Pork Lo Mein Categories: Pork, Chinese, Meats Yield: 4 Servings 2 tb Sesame oil 2 tb Vegetable oil 1 ts Ginger; finely chopped 2 c Bok choy; cut into 1/2-inch -pieces 1 1/2 c Bean sprout 8 oz Chinese bbq […]

Title: Bbq Pork Roast Categories: Pork, Bbq Yield: 6 Servings 3 lb Pork, Center cut loin 1 tb Sage 1 ts Allspice 1 ts Coriander 1 ts Nutmeg 8 Peppercorns 1 tb Season salt 1 c Applesauce 1/2 c Brown sugar Combine […]

Title: Bavarian Pork Categories: Pork, Ham Yield: 4 Servings 4 Boneless pork sirloin chops 2 To 3 garlic cloves — minced 2 tb Cooking oil — divided 1/2 c Seasoned flour 1/2 lb Mushrooms — sliced 1 bn Scallion — sliced 1/2 […]

Title: Bavarian Pork Roast with Skin Categories: Meat Yield: 4 Servings 2 lb Pork shoulder roast with -skin Salt & pepper to taste 1 Onion; sliced 1 tb Flour 1 Carrot; sliced Cloves 1 c Water Score skin on roast in 1/2-inch […]

Title: Basil Pork Chops Categories: Diabetic, Meats, Main dish Yield: 4 Servings 4 Lean center-cut pork chops (1 1/4 lbs.) 1 c V-8 Juice 1 ts Dried basil 1/2 ts Salt 1 ts Coarsely ground black pepper Trim and discard excess fat […]

Title: Basic Stir-Fried Roast Pork Categories: Meat Yield: 4 Servings 1/2 lb Roast pork 1 lb Vegetables (see note) 2 Scallion stalks 1 sl Fresh ginger root 1 tb Cornstarch 1 tb Soy sauce 1 tb Water 3 dr Sesame oil; more […]

Title: Basic Steamed Minced Pork Categories: Meat Yield: 4 Servings 1 lb Pork 1 ts Cornstarch 1/2 ts Salt 2 ts Soy sauce 1. Mince or grind pork. Mix well with cornstarch, salt and soy sauce. 2. Spread mixture out flat like […]

Title: Basic Red-Simmered Pork Categories: Meat Yield: 8 Servings 3 lb Pork 1 -(up to) 2 c Water 4 sl Fresh ginger root 1/2 c Soy sauce 2 tb Sherry 1 ts Salt 2 ts Sugar Additional ingredients are -in instructions; if […]

Title: Basic Pork Rub Categories: None Yield: 1 Servings 1/4 c Black Pepper 1/4 c Paprika 3 tb Sugar 2 tb Salt 2 ts Dry mustard 2 ts Cayenne Mix all ingredients. Work 1/2 half mixture into meat 12-24 hours before cooking. […]

Title: Basic Noodles Pork & Spinach Topping Categories: Soup Yield: 4 Servings 1/2 lb Lean pork 1 Leek stalk 1/2 lb Spinach 2 tb Oil 1. Shred pork and leek. Stem spinach and cut leaves in half. 2. Heat oil. Add pork […]

Title: Basic Marinade for Barbecued Pork Categories: Sauce Yield: 4 Servings 1/2 c Soy sauce 1/4 c Sherry 1 tb Sugar 1. Combine all ingredients. 2. Add to pork and marinate. VARIATION: Add 2 scallion stalks and 2 or 3 slices fresh […]

Title: Basic Deep-Fried Porkballs Categories: Meat Yield: 4 Servings 1 lb Pork 1 sl Fresh ginger root 1 1/2 tb Cornstarch 1 tb Water 1/2 ts Salt 2 ts Soy sauce Oil for deep-frying 1. Mince or grind pork and ginger root. […]

Title: Basic Braised Pork Categories: Meat Yield: 6 Servings 2 lb Pork 2 Scallion stalks 2 sl Fresh ginger root 2 1/2 tb Oil 2 1/2 c Water 1/2 c Soy sauce 1 ts Salt 1 tb Sugar 1. Cut pork in […]

Title: Barbequed Pork Categories: Chinese, Main dish, Pork Yield: 4 Servings -PAM COOMBES (RNCM95A) 1/4 c Soy sauce 2 tb Dry red wine 1 tb Brown sugar 1 tb Honey 2 ts Red food coloring; optional 1/2 ts Ground cinnamon 1 Green […]

Title: Barbequed Pork Ribs/currant Glaze – Gwhp32a Categories: Main dish, Bar-b-q, Meats, American, Pork Yield: 4 Servings 1 ts Ground ginger 1 ts Ground coriander 1/2 ts Paprika 1/4 ts Pepper 1 ts Salt 3 lb Pork loin back ribs or 1 […]

Title: Barbequed Pork Strips Categories: Barbeque, Appetizers, Main dish, Meats Yield: 4 Servings 3 c Rice Krispies crushed 1-1/2c 1 ts Mesquite chicken seasoning 1/2 c Barbeque sauce 3 tb Apple juice 1/4 c Flour 1 lb Boneless pork chops 1/2″thik Vegetable […]

Title: Barbeque Pork Categories: Main dish, Chinese, Barbecue, Asian, Pork Yield: 8 Servings 1 lb Pork tenderloin 2 tb Honey 3 tb Light soy sauce 2 tb Hoisin sauce 2 tb Catsup 1 ts Dark soy sauce 1 tb Sherry 1 Clove […]

Title: Barbeque Pork (Family) Categories: Crockpot, Pork, Bar-b-q, Sandwiches, Family Yield: 32 Sandwiches -JEAN POLZIN 4 lb Pork Butt or Shoulder Roast; -lean, boneless 2 lg Spanish onions; (sweet) 1 lg Bottle Kraft Honey BBQ Sauce -OR KC Masterpiece BBQ Sauce 1 […]

Title: Barbeque Pork Roast Categories: Meat, Pork, Bbq Yield: 1 Servings 3 lb Beef or pork roast; (up to -4) 1/2 c Chopped onion 1 tb Sugar 1 ts Dry mustard 2 ts Salt 1 ts Pepper 2 ts Paprika 1/4 c […]

Title: Barbecued Pork Loin Categories: Yield: 100 Servings 38 lb PORK ROAST LOIN FZ 14 1/8 lb – PAN: 18 BY 24″ ROASTING PAN TEMPERATURE: 325F. OVEN 1. PLACE ROASTS FAT SIDE UP IN PANS. RUB PORK WITH PEPPER. 2. INSERT MEAT […]

Title: Barbecued Pork Loin Categories: Yield: 100 Servings 3 qt WATER 38 lb PORK ROAST LOIN FZ 1/2 c TOMATO PASTE #2 1/2 1 1/2 lb LEMON FRESH 1/2 c STARCH EDIBLE CORN 4 1/2 c SUGAR; GRANULATED 10 LB 3/4 c […]

Title: Barbecued Pork Loin (Prep Categories: Yield: 100 Servings 32 lb PORK ROAST LOIN FZ 1 tb PEPPER BLACK 1 LB CN 6 tb SALT TABLE 5LB 2 ga – PAN: 18 BY 24-INCH ROASTING PAN TEMPERATURE: 350 F. OVEN 1. RUB […]

Title: Barbecued Pork Loin with Grilled Onions Categories: None Yield: 6 Servings 1 tb Chili powder 1/4 ts Ground cumin 1/4 ts Salt 1/4 ts Dry oregano; crushed 1 Clove garlic; minced 1 1/2 lb Lean pork tenderloins 1 lg Sweet onion […]

Title: Barbecued Pork Ribs W/apricot-Chutney Glaze Categories: Grill & out, Pork & ham Yield: 4 Servings 4 lb Pork backrib; 4 – full racks 1 Orange 14 oz Apricots; drained 1/4 c Honey 1/3 c Chutney; finely chopped 1 ts Lemon rind; […]

Title: Barbecued Pork Ribs with Currant Glaze Categories: Pork, Meats, Bar-b-q Yield: 4 Servings -JUDI M. PHELPS 1 ts Ground ginger 1 ts Ground coriander 1/2 ts Paprika 1/4 ts Black pepper 1 ts Salt; optional 3 lb Pork loin back ribs […]

Title: Barbecued Pork Roast Categories: Meat Yield: 6 Servings 3 lb Pork; center cut loin 1 tb Sage 1 ts Allspice 1 ts Coriander 1 ts Nutmeg 8 Peppercorns 1 tb Season salt 1 c Applesauce 1/2 c Brown sugar Date: Sat, […]

Title: Barbecued Pork Spareribs Categories: Meat Yield: 4 Servings 1 Pork rib Salt and pepper to taste —————————TOMATO BARBEQUE SAUCE————————— 1 c Tomato ketchup 1/2 c Sugar 1/2 c Vinegar Salt and pepper pork ribs. Barbeque ribs on coals until ready. Then […]

Title: Barbecued Pork Bun Categories: Meats, Chinese Yield: 16 Servings 1/3 c Warm water 1/2 ts Sugar 1 pk Dry yeast 2 1/2 c Flour 2 1/2 c Cake flour 4 tb Sugar 1/2 ts Salt 2 tb Shortening 1 1/4 c […]

Title: Barbecued Pork Strips Categories: Meat Yield: 4 Servings Marinade for barbecued pork Pork 1. Cut pork in strips 2 inches wide, 2 inches thick and 5 inches long. 2. Prepare any of the marinades for barbecued pork strips (see recipes below). […]

Title: Barbecued Pork Bun (Cha Siu Bow) Categories: Chinese, Pork Yield: 16 Servings 1/3 c Warm water 1/2 ts Sugar 1 pk Dry yeast 2 1/2 c Flour 2 1/2 c Cake flour 4 tb Sugar 1/2 ts Salt 2 tb Shortening […]

Title: Barbecued Pork Strips Categories: Meats, Bar-b-q, Oriental Yield: 4 Servings 2 lb Boneless pork butt ———————————-MARINADE———————————- 2 tb Light soy sauce 2 tb Chinese rice wine -or dry sherry 2 tb Sugar 1 tb Minced garlic 1 tb Brown bean sauce […]

Title: Barbecued Pork Butt Categories: None Yield: 1 Servings 5 lb Pork butt; (up to 7) 3 tb Sugar 1 tb Garlic salt 2 ts Seasoned salt 2 ts Celery salt 2 ts Onion salt 2 tb Paprika 1 tb Chili powder […]

Title: Barbecued Pork Chops Categories: Yield: 100 Servings 35 lb PORK LOIN CHOP FZ 12 1/3 lb – PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 350 F. OVEN 1. BROWN CHOPS 2 MINUTES ON EACH SIDE ON LIGHTLY GREASED GRIDDLE. 2. PLACE […]

Title: Barbecued Pork Chops Categories: Meat Yield: 6 Servings 1 lg Onion; chopped 1 Stick butter 1 cn (8-oz) tomato sauce 1 cn Water 6 Lemons; juice of 5 tb Vinegar 1 c Oil 5 tb Worcestershire 2 tb Brown sugar 1 […]

Title: Barbecued Pork Chops Categories: Cajun, Main dish, Meats Yield: 8 Servings 1/2 c Water 2 tb Dry mustard 4 tb Chili sauce 1/4 c Vinegar 3 tb Brown sugar 8 Pork chops Combine ingredients and mix well. Pour over seasoned chops […]

Title: Barbecued Pork Chops and Sauerkraut Categories: Main dish, Main dishes Yield: 6 Servings 1 cn (Large) Sauerkraut; Drained 1/2 Box Light Brown Sugar 6 Pork chops; at least 1 lg Bottle Hickory smoked BBQ -sauce Put kraut in large pan; cover […]

Title: Barbecued Pork Lo Mein Categories: Meat Yield: 4 Servings 2 tb Sesame oil 1/2 c Chicken broth 2 tb Vegtable oil 2 tb Oyster sauce 1 tb Ginger; finely chopped 1 tb Soy; dark 2 c Bok choy; cut in 1/2″ […]

Title: Barbecued Pork Categories: None Yield: 1 Servings 1 lb Lean pork roast (fat trimmed -off) or 3 pounds lean ribs 1/4 c Soy sauce 2 tb Salad oil 1/8 ts Cayenne 1/8 ts Ground cinnamon 1/8 ts Ground cloves Here’s a […]

Title: Barbecued Pork Categories: Appetizers, China, Ham/pork, Archived Yield: 12 Servings -Dottie Cross TMPJ72B 3 tb Honey 2 tb Commercial hoisin sauce 2 tb Reduced-calorie catsup 1 tb Low-sodium soy sauce 1/8 ts Chinese five-spice powder 3 Drops red food coloring -(optional) […]

Title: Barbecued Pork #1 Categories: Meat Yield: 4 Servings 1 lb Pork loin; boned & trimmed Barbecued pork marinade 1 tb Sesame seeds; toasted Coleman’s mustard; prepared ———————————-MARINADE———————————- 1/2 c Soy sauce 1/4 c White vinegar 1/4 c Hoisin sauce 1/4 c […]

Title: Barbecued Pork #2 Categories: Meat Yield: 8 Servings 1 lb Pork tenderloin 2 tb Honey 3 tb Light soy sauce 2 tb Hoisin sauce 2 tb Catsup 1 ts Dark soy sauce 1 tb Sherry 1 Clove garlic; mashed 1 tb […]

Title: Barbecued Pork #3 Categories: Appetizer Yield: 4 Servings 1/4 c Soy sauce 2 tb Dry red wine 1 tb Brown sugar 1 tb Honey 2 ts Red food coloring; optional 1/2 ts Ground cinnamon 1 Green onion; cut in half 1 […]

Title: Barbecued Pork (Cha Siu) Categories: Chinese, Dim sum Yield: 1 Servings **** NO E ***** -Karen Adler FNGP13B. -Yield: Good for a crowd 3 lb Boneless pork butt; -=OR=- 3 1/2 lb -Boneless pork butt 2 tb Hoisin sauce 4 tb […]

Title: Barbecued Pork (Cha Siu) Categories: Chinese, Pork Yield: 5 Servings 1 lb Lean Pork butt 1/4 ts Salt Dash of pepper 1 1/4 tb Sugar 2 ts Thin soy sauce 1 ts Roasting salt 1 1/2 ts Oyster Sauce 1 1/2 […]

Title: Barbecued Pork (Family) Categories: Sandwich Yield: 32 Servings 4 lb Pork butt or shoulder roast; -lean; boneless 2 lg Spanish onions (sweet) 1 Bottle (large) Kraft Honey -BBQ sauce or KC -Masterpiece BBQ sauce 1 c Ginger ale (or coke) 4 […]