Category: Seafood

Title: Beach Party Shrimp Saute Categories: Seafood Yield: 8 Servings 1 c Oil 2 lb Medium shrimp; about 60, in -shell 1 tb Salt 1 ts Pepper; coarsely ground 1 tb Oregano; crushed 1 c Onion; thinly sliced 1 tb Garlic; mashed […]

Title: Bbq Smoke-Grilled Salmon Categories: Fish*shell, Bar-b-q Yield: 4 Servings 1 ts Grated lime rind 1/4 c Lime juice 1 tb Vegetable oil 1 ts Dijon mustard 1 pn Pepper 4 Salmon steaks, 1-inch thick -[1-1/2 lb] 1/3 c Toasted sesame seed […]

Title: Bbq Shrimp Categories: Seafood Yield: 1 Servings 3 lb Large shrimp 1/4 c Butter 1/2 c Olive oil 1 tb Worcestershire sauce 4 Minced garlic cloves 4 ts Lemon juice 2 ts Chopped parsley 1/2 ts Paprika 1/2 Teapoon basil 1/2 […]

Title: Bbq Rub, Matt Fisher’s Categories: Bbq, Rub, Cookoff Yield: 1 Servings 2 tb CHILI POWDER PLUS 1 TSP 1 tb PAPRIKA PLUS 1 TSP 2 ts DRIED OREGANO 1/2 ts SUGAR 1/2 ts DRY MUSTARD 1/2 ts GRD CLOVES 1/2 ts […]

Title: Bayou Shrimp (Pillsbury) Categories: Mcrecipe, Quick, Soup Yield: 5 Servings 5 c Hot cooked rice 1/4 c Butter or margarine 1 lb Large shrimp 1 Garlic clove; minced 1/2 ts Salt 1/4 ts To 1-teaspoon pepper 1 c Chunky salsa 8 […]

Title: Bayou Shrimp Creole Categories: Main dish, Shellfish, Cajun Yield: 16 Servings 1 c Salad oil 1 Stalk celery, diced 5 c Onions, sliced 1 c Chili sauce 1 ts Curry powder 3 Lge. bay leaf 2 pk Frozen sliced okra 2 […]

Title: Bayou la Batre Shrimp Mornay Categories: Seafood, Shrimp Yield: 4 Servings 1 1/4 lb Unpeeled large fresh shrimp 1/2 lb Sea scallops 1/2 c Chablis or other dry white – wine 2 cn Standard oysters, drained – (10-ounce) 1/2 c Dry […]

Title: Bayou Grilled Tuna Categories: None Yield: 1 Servings 3/4 c Golden Dipt Cajun Style -Seafood ———————————-MARINADE———————————- 1 1/2 lb Tuna steaks http://www.gortons.com/recipes/grill_recipe2.html Pour Cajun Style Seafood Marinade evenly over fish, let stand 20 to 30 minutes, turning several times. Cook on […]

Title: Bay of Fundy Salmon with Black Bean Sauce Categories: Seafood, Main dish, Canadian Yield: 4 Servings 4 Salmon steaks or fillets Mayonnaise to brush on fish ———————————–SAUCE———————————– 1 bn Scallions 2 tb Olive oil with lemon essence 1/4 c Sake Commercial […]

Title: Batter for Fish Categories: Batters, Fish Yield: 4 Servings 1 c Ice Water 1/2 ts Yellow Food Coloring; -optional 2 tb Corn Oil 1 ts Salt 1 c Flour 1 ts Baking Powder Combine water, food coloring, oil and salt. Gradually […]

Title: Basque-Style Fisherman’s Stew Categories: Mediterrane, Restaurant, Foodnews, Stew, Fish-shellf Yield: 6 Servings 2 tb Extra virgin olive oil 2 Onions; finely diced 3 Russet potatoes; peeled and -cut into 2-inch cubes 2 Green bell peppers; cored -and chopped 2 Garlic cloves […]

Title: Basil/tomato Shrimp Categories: Seafood Yield: 4 Servings 1 lb Shrimp; peeled and deveined -(or 1 pound of scallops; -rinsed) 2 -(up to) 3 Cloves garlic; chopped 2 tb Fresh basil; -or- 1 tb Dried 1 1/2 c Chopped fresh tomatos (roma […]

Title: Basil Shrimp in Fresh Tomato Sauce Categories: None Yield: 2 Servings 1 1/2 ts Olive oil 1 md Onion; chopped 3 Cloves garlic; crushed 3 lg Ripe tomatoes 4 Strips of orange peel; about -1/2 x 2″ 1/2 lb Large shrimp; […]

Title: Basil Smoked Shrimp and Scallop Kebabs Categories: Fish, Herbs Yield: 4 Servings 1/2 c Applewood chips 1/2 lb Large shrimp (about 12), Peeled and deveined 1/2 lb Sea scallops (about 12) 1 c Chopped fresh basil (leaves And stems) Soak the […]

Title: Basil Shrimp Categories: Salad Yield: 4 Servings 1 lb Shrimp 1 -(up to) 1 1/2 c Olive oil 3 tb Lemon juice 2 tb Pernod liqueur 1/3 c Fresh basil Salt Freshly ground white pepper Shell, devein and butterfly shrimp. Heat […]

Title: Basic Stir-Fried Shrimp #1 Categories: Seafood Yield: 4 Servings 1/2 lb Shrimp 2 ts Cornstarch 1 tb Sherry 1/2 ts Salt 1 lb Vegetables 1 Clove garlic 2 sl Fresh ginger root 1 tb Cornstarch 2 tb Water 1 1/2 tb […]

Title: Basic Stir-Fried Shrimp #2 Categories: Seafood Yield: 4 Servings 1/2 lb Shrimp 1 lb Vegetables 1 Scallion stalk 2 sl Fresh ginger root 1 Clove garlic 1 ts Cornstarch 1 tb Soy sauce 1 tb Sherry 1 1/2 tb Oil 1/4 […]

Title: Basic Steamed Fish Categories: Fish Yield: 1 Servings Fish; about 1/2 pound per -serving Shredded scallions and -chinese parsley for garnish Topping; see “Steamed Fish -Topping Mixtures” for list -of ingredients 1. Have fish cleaned and scaled, but left whole. Rinse […]

Title: Basic Shrimp Stock Categories: Sauces, Seafood Yield: 1 Servings 1 md Onion, peeled & quartered 1 lg Clove garlic, peeled and Quartered 1 Rib celery 2 lb Rinsed shrimp detritus (heads, shells, etc) (of course, include similar “waste parts” from any […]

Title: Basic Fish Stock Categories: Seafood Yield: 1 Servings 4 qt Water 1 c Dry white wine 4 lb Fish trimmings 2 tb Lemon juice 1 Onion peeled/halved 2 Stalks celery, halved 4 Sprigs parsley 2 Sprigs thyme (or 1/2 t dried […]

Title: Basic Fishballs Categories: Fish Yield: 1 Servings Fish See instructions for -additional ingredients; -also see “Fishball Mixture” -recipes Fishballs can be used in a variety of ways: they can be deep-fried and served with a sweet-and-pungent sauce, combined with stir-fried vegetables, […]

Title: Basic Deep-Fried Shrimp Categories: Seafood Yield: 6 Servings 1 lb Shrimp Batter Oil for deep-frying 1. Shell and devein shrimp, leaving tail segments intact. 2. Prepare any of the batters (see recipes for “… Batter for Deep-Fried Shrimp”: “Egg”, “Eggless”, “Egg-White” […]

Title: Basic Deep-Fried Shrimp Balls Categories: Seafood Yield: 6 Servings 1 lb Shrimp 6 -(up to) 10 Water chestnuts 1 Egg 1/2 Scallion stalk 2 sl Fresh ginger root 2 ts Cornstarch 1 tb Sherry 1/2 ts Salt Oil for deep-frying 1. […]

Title: Basic Deep-Fried Fish (Whole) Categories: Fish Yield: 4 Servings Fish: allow abour 1/2 pound -per serving Coating (see instructions) 1. Have fish cleaned and scaled, but left whole. Wash; then dry well with paper toweling. Score on each side with 3 […]

Title: Basic Braised Shrimp Balls Categories: Seafood Yield: 8 Servings 1 lb Shrimp 1/4 lb Pork 1 tb Sherry 1 tb Soy sauce 1 ts Sugar 1/2 ts Salt 1 tb Cornstarch 2 tb Water 3 tb Oil 3 tb Water 1. […]

Title: Basic Braised Soy Fish Categories: Fish Yield: 4 Servings 1 (2-lb) fish 1/2 ts Salt Flour 3 sl Fresh ginger root 1 Or 1 c Water 4 tb Soy souce 2 tb Sherry 1/2 ts Sugar 1/2 ts Salt 4 -(up […]

Title: Basic Best Salmon Loaf Categories: Main dish, Fish Yield: 6 Servings 15 1/2 oz Canned Alaska salmon 2 c Soft bread crumbs 1/3 c Finely minced onions 1/4 c Milk 2 Eggs 2 tb Chopped parsley 1 tb Lemon juice 1/4 […]

Title: Barley Risotto with Shrimp Eggplant Categories: Vegetables Yield: 6 Servings 7 tb Olive oil 1 Shallot; minced 2 c Pearl barley 8 c Vegetable stock 3 Japanese eggplant 10 Lg shrimp; peeled cut 4 piec 1/4 c Grated pecorino cheese In […]

Title: Barley and Shrimp Dinner Categories: Main dishes, Low fat Yield: 4 Servings 2 ts Olive Oil; *Note 2/3 c Pearl Barley 1 Clove Garlic; Minced 1/4 ts Ground Turmeric 2 tb Chopped Parsley 1 1/2 c Cherry Tomatoes; Cut In -Halves […]

Title: Barbequed Shrimp and Chicken Categories: Poultry, Main dish, Bar-b-q Yield: 2 Servings 1 ts Minced garlic 1/2 ts Onion powder 1/2 ts Ground cumin 1/4 c Melted butter 1/2 lb Medium shrimp 1 lb Boneless chicken breast eel shrimp and cut […]

Title: Barbecued Shrimp Categories: Barbecue, Seafood Yield: 1 Servings 3 lb Large shrimp, raw*; unpeeled 1 tb Garlic salt 1 ts Celery salt 1/3 c Worcestershire sauce 2 tb Oil 1 tb Thyme 1/4 ts Cayenne 1 pn Rosemary 1 ts Beef […]

Title: Barbecued Shrimp Categories: Seafoods, Shrimp Yield: 4 Servings 2 dz large shrimp with : heads and shells : (about 1 pound) : Seasoning mix 1 ts red pepper (cayenne) 1 ts black pepper 1/2 ts salt 1/2 ts crushed red pepper […]

Title: Barbecued Shrimp Categories: Creole, Seafood Yield: 1 Servings 1 lb Medium Size Fresh Raw -Shrimp; (In The Shells) 2 ts Cayenne Pepper 2 oz Margarine Preheat Oven 350 F. In A 11 X 7 X 2 Inch baking pan, spread shrimp […]

Title: Barbecued Shrimp #1 Categories: Seafood Yield: 6 Servings 5 lb Thawed shrimp in shell 1 Stick butter 1 Bottle (large) Italian -salad dressing 6 Lemons; juice of 1 oz Black pepper 1 sl Onion (optional) Melt butter in large pan. Add […]

Title: Barbecued Shrimp #2 Categories: Seafood Yield: 6 Servings 1 lb Butter or margarine 1 1/2 -(up to) 2 oz Black pepper (or less) Salt 3 Lemons; juice of 1 tb Soy sauce 1 tb Worcestershire sauce 1 ds Hot sauce 3 […]

Title: Barbecued Shrimp #3 Categories: Seafood Yield: 4 Servings 2 1/2 lb Raw shrimp (with shell) 3 ts Thyme 2 ts Season all 1 ts Salt Lots of black & red pepper 3 Sticks butter; melted 3 Lemons; cut in half Several […]

Title: Barbecued Shrimp #4 Categories: Seafood Yield: 4 Servings 2 lb Shrimp (1/2 lb per person) 1 lb Butter or margarine Loads of black pepper Plenty of garlic salt 1 ts Liquid crab boil per pound -of shrimp 1 ts Liquid smoke […]

Title: Barbecued Shrimp #5 Categories: Seafood Yield: 10 Servings 1 lb Large shrimp 5 sl Bacon; in strips 1/2 lb Chicken livers 1/2 Clove garlic 2 sl Fresh ginger root 1 1/2 tb Sugar 1/2 c Soy sauce 1/2 ts Salt 1 […]

Title: Barbecued Shrimp #6 Categories: Seafood Yield: 12 Servings 3 -(up to) 5 lb Large shrimp; raw, unpeeled 1 tb Garlic salt 1 ts Celery salt 1/3 c Worcestershire sauce 2 tb Oil 1 tb Thyme 1/4 ts Cayenne 1 pn Rosemary […]

Title: Barbecued Shrimp and Chicken Categories: Poultry Yield: 2 Servings 1 ts Minced garlic 1/2 ts Onion powder 1/2 ts Ground cumin 1/4 c Melted butter 1/2 lb Medium shrimp 1 lb Boneless chicken breast Date: Thu, 21 Mar 96 09:30:51 PST […]

Title: Barbecued Shrimp Brushed with Creole Butter Categories: Main, Dishes Yield: 4 Servings 1 1/2 lb Large shrimp; shells on 8 Cloves garlic 4 Shallots 1/4 c Fresh oregano leaves; -chopped 2 tb Fresh thyme leaves 1/2 lb Unsalted butter; softened 1 […]

Title: Barbecued Shrimp on a Stick Categories: Seafood Yield: 4 Servings Large; uncooked shrimp, -shell on This is a simple recipe that you can use to add a bit of color to the barbecue buffet. Purchase large shrimp in the shell and […]

Title: Barbecued Shrimp Paste on Sugar Cane (Chao Tom) Categories: Vietnamese, Condiment, Ceideburg 2 Yield: 1 Servings 1 tb Roasted rice powder Scallion oil Crisp-fried shallots 1 tb Roasted peanuts, ground 1 lb Raw shrimp in the shell 1 tb Salt 6 […]

Title: Barbecued Skewers of Fish – Seekh Ki Machali Categories: Fish*shell, Bar-b-q, East/orient Yield: 4 Servings 1 lb Firm white fish 1 ts Salt 6 Cloves garlic 1 1/2 Inch fresh root ginger 1 tb Garam masala 1 tb Ground coriander 1 […]

Title: Barbecued Salmon with Basil Categories: Fish Yield: 4 Servings 4 Salmon steaks (6 to 8 ounces -each) thawed if necessary. 2 tb Lemon juice 2 tb Olive oil 1 ts Dried and crushed basil Lemon wedges Combine lemon juice, olive oil […]

Title: Barbecued Salmon with Field Greens Categories: Fish, Main dish Yield: 6 Servings —————————-FOR THE BARBECUE RUB—————————- 2 tb Chili powder 1 tb Garlic powder 1 tb Onion powder 3 tb Sugar 1 tb Salt 1/2 ts Ground allspice 1/2 ts Ground […]

Title: Barbecued Fish Categories: Fish, Seafood, Bar-b-q Yield: 6 Servings 1 sm Onion; chopped 1 tb Brown sugar 1/4 c Cider vinegar 2 tb Catsup 2 tb Dry mustard 1 ts Worcestershire sauce 1/4 ts Ground cloves 1 ts Chili powder 1/4 […]

Title: Barbecued Fish Margarita (Chrt57a) Categories: Bbq, Fish, Marinade, Sauces, Party Yield: 4 Servings 1 1/2 lb Fish fillets (your choice) 1/3 c Tequila, white or gold 1/2 c Tripple sec 3/4 c Lime juice 1 ts Salt 2 1/2 Garlic cloves, […]

Title: Barbecue Spiced Grilled Gulf Shrimp Categories: None Yield: 4 Servings WITH SAFFRON AND SWEET CORN -CREAM 24 lg Shrimp; peeled and deveined ——————————-BARBECUE SPICE——————————- 1 c Paprika 1 tb Each: cayenne pepper; garlic -powder, black pepper and -salt 2 ts Dried […]

Title: Barbecue Shrimp Categories: Seafood, Bar-b-q Yield: 4 Servings 2 lb Medium whole shrimp 1 1/2 Sticks butter 1/2 c Olive oil 2 Lemons 6 Cloves garlic, pressed 3 tb Worcestershire 1/2 ts Cayenne 1 tb Salt (yup!) 1/2 ts Pepper 1 […]