Amish Rhubarb Jam

Title: Amish Rhubarb Jam
Categories: None
Yield: 6 Servings

5 c Rhubarb — diced
6 oz Jello — strawberry
4 c Sugar

Mix rhubarb and sugar together and let stand overnight. In morning, cook
mixture until rhubarb is soft. Remove from heat and stir in jello until it
is dissolved. Jar andseal.

Recipe By :

From: Ladies Home Journal- August 1991

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip